Looking for a home comfort: apartment «Semiramis Apartments» is located in Piskopiano. This apartment is located in the very center of the city. In the morning, have a cup of coffee while looking at the city from the window. You can take a walk and explore the neighbourhood area of the apartment. Places nearby: Hersonissos Beach, King Scorpio Beach and Porto Greco Beach.
At the apartment
Spend an evening in a nice atmosphere of the bar. It’s time to have a nice meal! Stop by the restaurant. Free Wi-Fi is available on the territory. Ask for more information when checking in. If you travel by car, you can park in a parking zone.
Swimming fans are going to enjoy a pool.
Facts about the apartment
Type of electrical socket
Type C
230 V / 50 Hz
Type C
(grounded)
230 V / 50 Hz
What other amenities are there?
General
24-hour reception
Smoking areas
Garden
Terrace
No elevators
Accessibility
Wheelchair Accessible
Services and amenities
Luggage storage
Meals
Bar
Restaurant
Kettle
Internet
Free Wi-Fi
Languages Spoken
Multi-language staff
Parking
Parking
Parking nearby
Pool and beach
Swimming pool
Health and Safety Measures
Extra decontamination measures
Additional measures against COVID-19
Conditions of accommodation
Check-in and check-out
Check-in
After 14:00
Check-out
Until 12:00
Conditions of accommodation
Check-in and check-out
Check-in
After 14:00
Check-out
Until 12:00
Additional information
Cash transactions at this property cannot exceed EUR 500, due to national regulations. For further details, please contact the property using information in the booking confirmation. Contactless check-in and contactless check-out are available.
Payment
In the apartment
In cash in the currency of the apartment — EUR
On the website
Some rates can be paid by bank card when booking online. You can use points to make a partial or full payment of your booking. You can pay for your booking by using a promo code if you have one.
For corporate clients
If you'd like to pay for the order by wire transfer as a legal entity, please send an e-mail to [email protected]