Heartstone B&B

We arrived late (10-ish PM) after a long drive from the Vancouver Airport. On the way, we noticed an A&W a but decided to move on because we didn't want to keep the hosts up so late. Candace called the A&W and it was closed & nothing else in the area was open. She graciously offered a muffin and banana which was the perfect thing to tide us over until the morning! The view of L. Okanagan was spectacular. We stayed 2 nights and breakfast on the patio, looking out at the very blue lake was great. The breakfasts were marvelous. The 1st am we had a Yogurt-Fruit Parfait and a still slightly warm Blueberry Scone. This was the "1st course"! The 2nd morning we had French toast made with slices of Cinnamon Buns, served with a selectin of 3 syrups: peach, blueberry and maple. Note the decorative owl made with fruit. The food was all beautifully served and wonderfully delicious. The couple staying in the other room were from Vancouver Island and we leaned a lot about the Island from them. A couple of years ago we spent a few days in Victoria and we are anxious to return and explore more of the Island. Candace and Doug suggested several things we could do in the area. Since our interest was Okanagan wines they were able to tell us about a few wineries. Doug loaned us a book of his that told about the wineries and their specialty varietals, which helped us to narrow down our tastings. We were even able to get a private tasting at one one them! My husband and I highly recommend this B&B!!